Natural Latex, harvested from the Hevea Brasiliensis tree, contains a small amount of non-rubbers, which include a variety of protein and have played a role in the biosynthesis and stabilization of rubber latex within the vessels of the tree.
Latex allergies can be developed through repeated exposure to the antigenic proteins that naturally occur in natural latex.
By reducing the antigenic proteins in the raw natural latex liquid, a person's risk for latex allergy can be significantly reduced.
HOW TO DEVELOPE ANTI-ALLERGICNATURAL LATEX
Lien 'A R&D department developed a proprietary blend, which binds with the non-rubber particles in the natural latex compound and this is subsequently removed during the centrifugation process; creating a revolutionary natural latex with all the properties of natural latex, but without the allergy-causing proteins. The result is: ultra-low antigenic protein natural latex.
The company's green process produces ultra-low antigenic protein natural latex, which is substantially free of proteins while retaining all the positive attributed of natural latex, thus making it the eco-friendly material of choice.
Added benefits are, that the reduced non-rubber content of this revolutionary natural latex eliminates the natural rubber odor and has a whiter color and ultra-low antigenic protein natural latex is biodegradable and non-toxic.
BENEFITS OF ULTRA LOW ANTIGENIC PROTEIN NATURAL LATEX
- Tactile sensitivity (Feel)
- Air Flow (Temperature). Open cell structure allows superior air flow
- Elasticity (Support). Outperforming best coil and foam mattresses
- Ease of tossing and turning on a latex mattress (Better quality of sleep)
- Tensile strength (Durability). Endures folding and pulling
- Odor free (Reduced complaints and returns)
